Showing posts with label Autumn Festival. Show all posts
Showing posts with label Autumn Festival. Show all posts

Saturday, November 13, 2010

Shimoda Salmon Festival in Oirase

Saturday, November 13

Shimoda-machi was a town located in Kamikita District of Aomori, Japan. On March 1, 2006, the town merged with Momoishi-machi and formed Oirase Town. Oirase Town is located in the east south of Aomori Prefecture, the northernmost prefecture of the Main Land of Japan. Every autumn, a shoal of salmon return to Oirase River, that runs in the south of the town. During the period from November to mid-December, people gather along Oirase River for Salmon fishing. The number of Salmon that come up Oirase River for breeding is the second largest on the mian island of Japan.

Once known as the Shimoda Salmon Festival, (now titled) Salmon Festival in Oirase is the largest event of Oirase Town and held during the second weekend of November at Shimoda Salmon Park. Children and adults chase and catch river salmon frantically bouncing from a small pool.

Supposedly ocean salmon tastes better than river salmon. This was our second salmon festival in two weeks and we opted not to participate in the salmon catch. In comparison the Rokkasho Salmon Festival, this one is closer to Misawa Air Base and has more of a festival feel to it. In addition, this festival offered activities for young children – games, carnival type rides, salmon catches in pool, and salmon racing. I liked watching this festival more because the salmon catch area was more visible for spectators. Rokkasho’s pool area was enclosed by six feet high mesh netting and the salmon racing was only offered to people who caught salmon. Although I did enjoy both salmon festivals, if you have children and need to choose between salmon festivals, I’d recommend going to Oirase over Rokkasho.

Kyle was so excited to see this girl's shirt because the label (Ishpeming Hematites) on it is a high school that neighbors his hometown in Upper Peninsula, Michigan.
Sugar rush
Chan-chan yaki tent
A small pool is on hand to practice catching salmon.

This festival offers four opportunities to catch salmon, two in the morning and two in the early afternoon. A ticket is required for each person at each scheduled salmon catch. Local dance societies, solo performances, and musical concerts happen on the entertainment stage between 12:30 to 16:30. At the close of the festival on Saturday (Sunday if it rains), fireworks light the sky immediately upon night fall (about 17:00).

Announcements are made in both English and Japanese before the catch begins.
Contestants have about five minutes to catch one salmon with their hands. Tickets may be exchanged for salmon in the event that one cannot be caught.
Between salmon catches, fish are replenished in the pool.

Before last catching opportunity a truckload of more salmon is dumped into the pool.
There is no age minimum or maximum to participate in the salmon catch.
They made it look so easy to catch salmon.
After each event, people can participate in the salmon race.
Salmon cleaning directions obtained from a festival flyer.
Salmon cleaning services are offered for ¥300.

Most heads are discarded during the cleaning process.
Outside the cleaning tent, people may take home salmon parts for free.
Meat buns, more of an autumn festival food, remind me of Filipino siapo.
A plethora of fried food stalls await you.
View of festival from above the park.
Fireworks close the festival

Parking is limited, but sufficient on the premises. Free shuttle buses are available from four areas near Shimoda Park, including Shimoda Train Station on the JR Tohoku Line – which is about a 10 minute walk from the venue. Travel times from each of the shuttle points vary and only six time slots are scheduled to and from the festival.


Wednesday, November 3, 2010

Rokkasho Salmon Festival

Sunday, October 31

Rakkasho Salmon Festival Flyer


Rokkasho is a small village along the Pacific Ocean, about 20 miles (45 minutes drive) northwest of Misawa Air Base. Sangyo Industry Festival, better known as the Rokkasho Salmon Festival, is held annually on the last weekend of October and features bare-handed salmon catching as the main event. Entrance to the festival is free; however, a ticket is required to enter to pool area and participate in the hands-on salmon catch. Tickets may be purchased in advance from Misawa ITT or on-site at the festival, providing they have not sold out.


It's best to prepay for tickets from Misawa ITT;
none were available at the event
Salmon catching guidelines

Saturday features three rounds of salmon catching and racing while Sunday only offers two. Two pools with thigh-deep water contain almost 2,000 salmon. After entering the catch area, participants encircle the pool’s perimeter, wait for the signal to plunge in, and have three minutes to capture salmon. Those participating in the catch should bring wading boots, gloves, and a change of clothes.


Ready and waiting for salmon
Notice the Japanese boy on right in swim trunks
Bbrr ... it was a cold day 50F
Water was only supposed to be ankle deep
These children must be acclimated to the cold water

Participants who cannot catch live salmon may exchange their ticket for a dead one after the three minutes have expired. Additionally, festival organizers provide people to offer free gutting and slicing services. Styrofoam containers and ice can be purchase for about ¥400 to preserve your catch.


Capturing salmon for sale

For people interested acquiring fresh salmon but not catching it, there is usually a salmon give-away on Saturday to each of the first 400 people starting at 9:30 AM (get in line early). On Sunday, at the end of the day, all salmon are caught from each of the pools and sold at a discount.

Children's catch
Wash blood off entrails and body before bagging it all up
Salmon cleaned for free
Deft skills gutting salmon

Other events at the festival include more traditional-style salmon fishing from a pond, a free fishing contest on Sunday, seafood and vegetable wholesale markets, a beef barbecue, pedicure booth, cultural dances, local entertainment, and bingo. A variety of contests – peeling squid, grating nagaimo, drinking sake (for adults), drinking milk (for children), and transferring clams into a bottle using chopsticks – happen inside the Bar-B-Que quonset.


Bar-B-Que Area - yakuniku and veggies
Grilled Squid
Fishing nets
Just in case you don't want to participate in the salmon catch, there's plenty onsite for purchase
Squid for purchase - raw, dried, shaved, etc.
Typical matsuri food vendors
Hot yakisoba

Lots of friendly faces

Although not advertised any flyers, I learned through Simon Bernard’s Hakkoda Powder website there were two additional activities on Sunday morning. At 8:00 AM, the Tohoku Strong Horse Iron Pull Competition occurred in which horses in different classes pull up to 500 kilograms (about 1,100 pounds) of weight on sleds uphill and downhill. The other event I would have liked to see, which may repulse animal lovers, was the Mastiff Dog Wresting, which is culturally accepted in Aomori. I can’t imagine these large canines wrestling until one whelps to end the match. Alas, to arrive at Rokkasho and be situated ready to watch by 8:00 AM would have required my husband, toddler, and infant ready, packed, and out the door, at the latest, by 6:30 AM.


Salmon statues overlooking Pacific Ocean
2010 Schedule of events